The mountain honey Soria is produced by bees who live at high altitude, far away from any form of pollution.
This honey does not undergo any thermal process and is presented as is, i.e. so that the bees have made.
Nutritional value per 100 g: protein 0.91 g, carbohydrates 82,11 g, fat 0,37 g.
Energy value: 335,42 kcal = 1425,08 kJ.
Contains neither colouring agents, or flavouring agents or preservatives.
Store in a dry place and protected from light.
Shelf life: best before the date mentioned on the label.
If the honey is crystallized, you can re-make it liquid by heating it in a hot bath (bain-marie).