Levure de Riz rouge + BIO
Be-LifeThe Monacolin K of red yeast rice, lArtichaut and garlic helps to control cholesterol
//1 gél.//RDA Monacolin // the 5.25 mg Allicin//1 mg Cynarin// 6 mg
Beneficial effect of 10 mg/day of monacolin K outcome of preparations of red yeast rice fermented. Not suitable for children under 5 years of age. To be avoided in case dallergie with garlic.
Rice fermented by the red yeast* (Monascus purpureus Went) (4x concentrated) 350 mg Artichoke* (Cynara Scolymus) extract organic 6/1// 300 mg Garlic* (Aillium sativum*) extract, organic 4/1// 100 mg Gél. plant transparent cellulose Tot. pro 1 gél. //± 860 mg *CERTISYS BE-BIO-01 Agriculture non-EU
Gluten / Lactose / Sucrose / Yeast / Starch / Salt
1 to 2 capsules per day, with meals or following medical advice