Preparation dietary powder low-calorie cream dessert caramel hyperprotéinée depleted in carbohydrates
Protein blend (calcium caseinate, whey protein concentrate), thickeners : corn starch, cellulose, carboxymethyl cellulose sodium; flavourings, salt, colours : caramel, beta-carotene; sweeteners : aspartame, acesulfame-K; methionine, anti-caking agent : silicon dioxide; acidity regulator : magnesium oxide; vegetable fat.
Allergens
Milk, egg, soy. Manufactured on equipment that processes: nuts and seeds, variety,wheat,celery.
Pour the contents of the sachet in 120 ml of cold water.
Mix until even consistency.
For a mousse : stir one egg white mounted snow and stir gently.
For a milkshake : mix the contents of the sachet in a blender with 220 ml of fresh water.