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Black radish : Juice of fresh plants
This plant of traditional use to the virtues was already used by the Egyptians during the construction of the pyramids of Giza. Its root is rich in molecules derived from amino acids containing sulphur, which give it its pungent taste and its virtues known in herbal medicine.
3 times per day before meals, 10 -20 ml in water or fruit juice.
Juice of black radish (Raphanus sativus / root) from the fresh plant from organic farming.
- BIO
- WITHOUT ALCOHOL
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WITHOUT SUGAR
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WITHOUT CONSERVATIVE
- WITHOUT DYE