PiLeJe Phytostandard Artichaut 20 Gélules Végétales
PiLeJe.
The Phytostandard Artichoke is prepared from the fresh plant (frozen after harvest) whose origin is traced. Manufacturing since the patented extraction until the put into capsule is made in France, which provides traceability of the products from their production to their distribution.
Certified Organic Agriculture, the Phytostandard artichoke guarantees that at least 95% of its ingredients are ORGANIC.
Fiber acacia organic extract of artichoke Cyanara scolymus L. (leaves) organic (medium : fiber acacia organic), vegetable capsule, anti-caking agents : silicon dioxide, rapeseed oil biological.
Nutritional analysis
Minimum value for 2 capsules :
Artichoke extract : 284 mg
1 to 2 capsules per day, to be swallowed with a large glass of water.
Duration of the complementation : 10 to 20 days.
Conservation : in a cool and sec.